Pregnancy food guidance
Meatballs
Depends—Cook thoroughly
Cook meatballs to the safe temperature for the ground meat they contain.
What changes the answer for Meatballs
- Ground beef or pork: 160°F.
- Ground chicken or turkey: 165°F.
- Reheat leftovers until steaming.
Why it matters for Meatballs
Ground meat requires thorough cooking throughout.
Practical takeaway
Check the center with a thermometer.
Sources and review details
- Review status
- Source reviewed
- Last reviewed
- Guidance region
- United States